ISC417 : Industrial Microbiology and Fermentation Technology 3 (2-3-4)
Prerequisite : Have taken ISC 306
Applications of microorganisms for industrial approaches, culture media, aseptic techniques, screening, isolation and preservation of microorganisms, factors, metabolism and physiology related to the productions, strain improvement of microorganisms, applications of microorganisms in fermentation technology, types, process controls and mass transfer in bioreactor, kinetics of nutrient consumptions, growth and product formations, laboratory approaches, and field trips.